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Digital Uni Food Day focuses on current challenges from the food industry and brings in the newest knowledge and technology from leading university…
New publication by Søren Rysgaard, Kim Bjerge, Wieter Boone, Egon Frandsen, Michael Graversen, Toke Thomas Høye, Bjarne Jensen, Geoffrey Johnen,…
The world's oceans are filling with plastic, and the global community cannot keep up with production and break down the large amount of plastic…
New publication by J. Mortensen, S. Rysgaard, M. H. S. Winding, T. Juul-Pedersen , K. E. Arendt, H. Lund, A. E. Stuart-Lee, and L. Meire
New publication by Mimmi Oksman, Anna Bang Kvorning, Signe Hillerup Larsen et al.
In a new global study of more than 46,000 species of trees, an international team of researchers has shown that many tree species are under…
New publication by Kristin L. Laidre, Megan A. Supple, Erik W. Born et al.
On Monday 13 June, the Novo Nordisk Foundation CO2 Research Center - CORC - was officially inaugurated at Aarhus University. Scientist, supporters,…
Det viser et nyt studie, der netop er offentliggjort i det højt ansete tidsskrift ”Science”. Professorerne Rune Dietz og Christian Sonne fra Arktisk…
New publication by Versluijs TSL, Zhemchuzhnikov MK, Kutcherov D, Roslin T, Schmidt NM, van Gils JA et al.
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