Photos have the ability to unseal the world of science in a surprising and inviting way by its beauty or otherwise fascinating appeal. The DNRF would…

New findings by Professor Daniel Otzen and his research team show that baicalein, a traditional Chinese medicine, incorporated in nanoliposomes may…

Researchers from Aarhus University look forward to building bridges with Japanese and Israeli researchers within molecular science, biomolecular…

Inspired by the widespread use of technology in the context of COVID-19, Assistant Professor Qian Janice Wang from the science team Food Quality…

Shitstorm no. 1 is a new sound installation presented at the solo exhibition by Elle-Mie Ejdrup Hansen, STILL (for) PEACE, at Viborg Kunsthal…

New publication by Mikko Tiusanen, Tuomas Kankaanpää, Niels M. Schmidt, Tomas Roslin

Assistant Professor Martin Krøyer Rasmussen from the Department of Food Science receives DKK 2.8 mill. from the Independent Research Fund Denmark for…

Assistant Professor Martin Krøyer Rasmussen from the Department of Food Science receives DKK 2.8 mill. from the Independent Research Fund Denmark for…

In a new EIT Food project, researchers from the Department of Food Science, Aarhus University, investigate how people affected by COVID-19 experience…

In a new EIT Food project, researchers from the Department of Food Science, Aarhus University, investigate how people affected by COVID-19 experience…