How do we know, if our food tastes good, or if it has already gone bad? The startup BettaSensing, co-founded by iNANO researcher Noga Gal, has created…

The right mix of the ultraviolet radiation UV-B and monochromatic light, i.e. light with only one wavelength, can boost germination of our cucumber…

WATEC welcomes new Centre Manager Karen Maegaard

How do we know, if our food tastes good, or if it has already gone bad? The startup BettaSensing has created an innovative flavor recognition…

The right mix of the ultraviolet radiation UV-B and monochromatic light, i.e. light with only one wavelength, can boost germination of our cucumber…

How do we know, if our food tastes good, or if it has already gone bad? The startup BettaSensing has created an innovative flavor recognition…

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New publication by Manh Tung Nguyen, Dang Le TriNguyen, Changlei Xi et al.